Wednesday, April 28, 2010

Anyone have a good Turkey Chili Recipe?

Please nothing extremely spicy.Anyone have a good Turkey Chili Recipe?
This is an easy recipe, jazz it up as you see fit.


1 pound ground turkey


1 medium vidalia onion, diced


1 small can chopped green chiles


1 28 oz can diced tomatoes in juice


1 small can tomatoe paste


1 14 oz can red kidney beans


Chile Powder





Heat skillet on medium heat, add a tablespoon of vegtable oil, and add onions. Saute for about two minutes, then add turkey. Add 1/2 tablespoon of chile powder. Stir and break meant apart constantly until browned.





In a deep pot, add ground turkey, onions, and canned ingredients. Stir well until combined and heat on medium low heat for at least 45 minutes, two hours if possible. Add more chile powder to taste, feel free to add tobasco sauce or other seasomings, as well. Hope you enjoy!Anyone have a good Turkey Chili Recipe?
Go to McCormic.com
I adapted this from a chicken recipe. You need about 1/4 kg minced turkey, an onion, a clove of garlic, chilli as you like it (so to make it less hot maybe one large red one with the seeds removed), 1 tsp chilli powder, 1 tsp cumin, 4 squares dark chocolate, 1tbls basalmic vinegar, 1 can chopped tomatoes, 1 can red kidney beans and fresh coriander. Fry the onion, garlic and chilli in olive oil til soft, add turkey and brown, add everything else apart from beans and coriander and let simmer for a long time (about an hour) add beans and cook for another 10 mins or so and serve with the coriander. Enjoy!
2 lbs ground turkey


cup chopped green onions


2 chopped tomatoes


4 garlic cloves


1 can black beans


1 can kidney beans


1 tbl oregano


1 tbl salt


1 tbl black pepper


1 tbl cumin


4 tbl ground chili





Brown turkey.


Add garlic and onions.


Add tomatoes.


Add all spices.


Add 1 cup of water.


Let simmer for 1 hour.


Add beans and simmer another 15 minutes.


Top with sharp cheddar cheese.
My mom and I make this around winter time. We use about a pound of ground Turkey, whole diced tomatoes, tomato paste, kidney beans, green peppers, onions, cheese, celery and sometimes chives. Not too spicy if you add some crackers or tostioes chips before you eat.

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